Many individuals solely go for the steak, while others want great, fresh food. Get some evaluations and ratings before heading to a restaurant so you never have any food-related issues when eating steak. Many steakhouses are built with the client in mind. Some steakhouses provide novel and odd dishes that you have never seen before. This is why you should be informed of the best steakhouse Sydney has to offer.
1. The Railway Club Hotel
|Key Services||Steakhouse, Old School Pub, Sea Food, Onion Rings, Oysters, Sides, Mushrooms, Dessert, Gluten Free Options, Vegetarian Friendly, Live Sports Screening|
|Address||107 Raglan St, VIC 3207, Australia|
|Phone||+61 3 9645 1661|
|Operating Hours||11PM – 12AM Mondays – Saturdays | 11PM – 11PM Sundays|
For over 40 years, the Railway Club Hotel has been one of Australia’s busiest hotels and restaurants. The ambiance it created has endured the years. Authentic Port flair with none of the pretense Meat is cooked in full view, so you can see as you choose your own cut from the display fridge. They never fall short of expectations because of the wide range of sizes and styles available. But the steaks aren’t the only attraction. They also have a large selection of specials and are known for their delicious seafood. This is why they are one of the top steakhouse Sydney has to offer.
- There is a wide range of sizes and styles available.
- They have a large selection of specials.
- The seafood is delicious.
“Great… beyond great steaks. Their reputation is well earned.”David
2. Angus & Bon
|Key Services||Moreish Modern Australian Food, Steaks Set, New Aged European Cuisine, Wine And Beer, Vegetarian Friendly, Serves Cocktails, Vegan Options, Craft Beer, Gluten Free Options|
|Address||168 Greville St, Prahran VIC 3181, Australia|
|Phone||+61 3 9533 9593|
|Operating Hours||4PM – 10PM Tuesdays – Saturdays | 12PM – 9PM Sundays|
The 1928-built former Prahran Post Office, which houses Angus & Bon, channels New York hospitality firms, radiating casual elegance. This stylish steakhouse and brunch spot is boosting the steaks on the south side of Manhattan. Their crew is dedicated to wood-fired cooking and is always experimenting with wood-grill tastes, even in salads and drinks. Their food aims to be unpretentious, fresh, and flavorful, with beef sourced only from Australia’s greatest farms. The bar and restaurant, each with its own menu, offer asparagus, shellfish, and meat that has been seared and roasted over wood. This is why they are one of the top steakhouse Sydney has to offer.
- The beef is sourced only from Australia’s greatest farms.
- The food is unpretentious, fresh, and flavorful.
- They offer asparagus, shellfish, and meat that has been seared and roasted over wood.
“We are regular clients of Angus and Bon and can honestly say we’ve only ever had amazing meals and the best pints of Guinness this side of the Emerald Isle! The staff are delightful, polite and always so accommodating and efficient. Thanks so much always and looking forward to our next sitting with you!”J.TW.
|Key Services||French Inspired Cuisine and Decor, Steak|
|Address||142-144 Greville St, Prahran VIC 3181, Australia|
|Phone||+61 3 9804 5468|
|Operating Hours||12PM – 11PM Sundays – Thursdays | 12PM – 12AM Fridays – Saturdays|
Entrecôte, another magnificent French-inspired restaurant, is a favorite among the locals for its range of delicious menu items and especially its superb beef dishes. Prahan’s has found great success in the local region thanks in large part to their Filet de Boeuf, which is among the restaurant’s most popular dishes. They are open for business in the morning and afternoon. This Australian steakhouse is a little more expensive than average, but it makes no pretenses about being superior to its competitors. Classic French techniques and traditional Australian ingredients come together in the dishes. This is why they are one of the top steakhouse Sydney has to offer.
- They offer a wide range of menu items.
- The beef dishes are superb.
- The Filet de Boeuf is among the restaurant’s most popular dishes.
“Great steak, and just a very enjoyable evening’s meal. Love the cafe Paris butter sauce. And the extra frites were very welcome. Creme brulee is well worth a bash at the end too!”Dave Beer
4. A Hereford Beefstouw
|Key Services||Nordic Style Menu, Danish Designed Setting, Potato Gratin, Eye Fillet, Sides, Dessert, Wine, Beef, Full Bar Available, Serves Cocktails, Table Booking Recommended, Indoor Seating|
|Address||22 Duckboard Pl, VIC 3000, Australia|
|Phone||+61 3 9654 8297|
|Operating Hours||5:30PM – 10:30PM Saturday – Mondays; Wednesdays | 11:30AM – 10:30PM Thursdays – Fridays|
Although the prime slices of beef and the best wines are the stars of the show at a Hereford Beefstouw, the aesthetics of the setting are just as essential. As a result of their long history of working with notable artists and designers, we are able to consistently improve the aesthetic quality of your eating experience. It’s possible that everyone who visits a Hereford Beefstouw will find something they like on the menu, since the establishment offers a broad variety of dishes and cuts. They guarantee that each and every cut of meat will be juicy and flavorful. This is why they are one of the top steakhouse Sydney has to offer.
- The prime slices of beef and the best wines are the stars of the show.
- The aesthetic quality is consistently improving.
- They offer a broad variety of dishes and cuts.
“Really good quality meat and delicious steak here. The bar is great too. I’d recommend share a few items from the menu if going as group as the menu is so expensive”Hooman
5. Steer Dining Room
|Key Services||Curated Cuts Of Steak, Intimate Dining Room, Wagyu, Onion Rings, Steak, Sides, Oysters, Wine, Indoor Seating, Dairy Free, Degustation, Serves Cocktails|
|Address||15 Claremont St, South Yarra VIC 3141, Australia|
|Phone||+61 3 9827 1891|
|Operating Hours||6PM – 10:30PM Tuesdays – Saturdays|
The best selection of Australian Wagyu, Black Angus, and Hereford with an Asian twist can be found at their restaurant in the heart of South Yarra. The great quality of their food is reflected in the welcoming ambiance of their restaurant. Discover what sets Steer apart from other eateries. Since 2009, they have been working hard to build a reliable network of farmers and fishermen. These people are proud of how much they know about what it takes to make a meal that is both flavorful and filling. This is why they are one of the top steakhouse Sydney has to offer.
- The best selection of Australian Wagyu, Black Angus, and Hereford with an Asian twist.
- The food is reflective of the welcoming ambiance.
- They have a reliable network of farmers and fishermen.
“Love the service here! The quality of the steaks are mouth watering. Love the new entrees on the menu.”Patricia
6. Hunter & Barrel
|Key Services||Modern Australian Cuisine, Cheese Dip, Grain Salad, Beef Ribs, Pork Belly, Chicken Wings, Steak|
|Address||SUITE 102 LEVEL 1/3 Rider Blvd, Rhodes NSW 2138, Australia|
|Phone||+61 2 9264 9888|
|Operating Hours||12PM – 10PM Sundays – Thursdays | 12PM – 10:30PM Fridays – Saturdays|
Hunter & Barrel is a contemporary family restaurant that pays respect to the beginnings of culinary history via its signature steakhouse and bar atmosphere. Listen to the fire crackle, smell the meat smoking, and gaze at the heaps of coal beside the pit while you feast on fresh, high-quality meats and vegetables. Hunter & Barrel bases its menu items on premium steaks, meats, and vegetables. Fresh meat, poultry, and seafood dishes are prepared simply on our trademark coal grill, allowing the natural flavors of the meat, poultry, and shellfish to shine through. This is why they are one of the top steakhouse Sydney has to offer.
- They have a signature steakhouse and bar atmosphere.
- The menu is based on premium steaks, meats, and vegetables.
- The dishes are prepared simply on their trademark coal grill.
“amazing food friendly and amazing service highly recommend the sharing experience! so much food”Deon Hemberg
7. Vic’s Meat Market
|Key Services||Butcher Shop, Steak and Sandwich Bar, Choicest Meats|
|Address||Sydney Fish Market, 50-60 Bank St, Pyrmont NSW 2009, Australia|
|Phone||+61 2 8570 8570|
|Operating Hours||7AM – 4PM Daily|
Expanding rapidly from its humble beginnings as a pop-up at Mascot’s Vic’s Premium Quality Meat. You can find Vic’s Meat Market within the Sydney Fish Market. As a result of their dedication to their craft, their ingenuity, and the high quality of their meat, several of our suppliers have earned widespread recognition both locally and internationally. A casual but professional atmosphere, fantastic drinks, and a menu that will please even the most discerning carnivores make this the place to go when you’re in the mood to indulge in a meat-heavy meal from start to finish. This is why they are one of the top steakhouse Sydney has to offer.
- They are dedicated to their craft.
- The menu will please even the most discerning carnivores.
- They have a casual but professional atmosphere.
“Love this place. The meat is amazing and a quality you simply can’t find anywhere else. Plus there is tge Restaurant next door and all the seafood places to visit too. If you love BBQ and specialty meats you have to visit.”Web Profit Maximiser
8. Steersons Steakhouse
|Key Services||Steak, Modern Australian Cuisine, Vegetarian Friendly, Full Bar Available|
|Address||17 Lime St, Sydney NSW 2000, Australia|
|Phone||+61 2 9295 5060|
|Operating Hours||11:30AM – 3PM, 5:30PM – 10:30PM Daily|
Steerson’s Steakhouse is the best place to get a steak in the city, bar none. In addition to their delicious and scrumptious steaks, they also provide a comprehensive wine selection that includes both Australian and overseas varieties. Beautiful vistas of the lake, a modern and sophisticated setting, and attentive staff are just some of the highlights of this location. The steaks at Steersons are guaranteed to be of the highest quality and will provide you with a whole new steak-eating experience. Australian and international wines are included on the wide wine list. This is why they are one of the top steakhouse Sydney has to offer.
- They have the best steaks in the city.
- They have a wide selection of wines.
- The Steaks are guaranteed to be of the highest quality.
“The food was top notch as always, but what really impressed me this time was the service. Our waiter went out of his way to make sure we were happy and taken care of.”Stacie Mae
9. Kingsleys Australian Steakhouse
|Key Services||Steak, Modern Australian Cuisine, Vegetarian Friendly, Full Bar Available|
|Address||29a King St, Sydney NSW 2000, Australia|
|Phone||+61 2 9295 5080|
|Operating Hours||12PM – 3PM, 5:30PM – 9PM Tuesdays – Fridays | 5:30PM – 9PM Mondays, Saturdays|
Kingsley’s Australian Steakhouse offers a unique take on the classic steakhouse experience, with all the class of a well-known steakhouse but the rustic charm to set it apart as something really unique. The oldest, smartest, and hippest restaurant on the Sydney block is where all the locals go for a good time and great meat. Two stories of what was originally a candle factory now house one of Sydney’s finest steakhouses. Kingsleys in the Central Business District (CBD) is well-known among locals and visitors alike for one simple reason: their steaks are superb. This is why they are one of the top steakhouse Sydney has to offer.
- They have a unique take on the classic steakhouse experience.
- The restaurant has a rustic charm.
- The Steaks are superb.
“Tasty steak and accommodating for our 1 year old. Chef cut off a portion of one of the steaks and cooked well done for the babe. Good wine and good sides. Entrance off the main road down a driveway.”Michael Yang
10. Chophouse Sydney
|Key Services||dining furniture, Living room furniture, bedroom furniture, Studyroom furniture|
|Address||25 Bligh St, Sydney NSW 2000, Australia|
|Phone||+61 2 9231 5516|
|Operating Hours||12PM – 3PM, 5:30PM – 9PM Mondays – Fridays | 5:30PM – 9PM Saturdays|
Their specialty is premium Australian beef. Steak perfection is an art form that requires years of practice at the grill to master. It’s not often that you discover meat that’s ready to be cut, cured, carved, or chopped. The Chophouse, free-spirited in both its moniker and its ethos, serves up tender cuts of meat and friendly service in a sleek, contemporary atmosphere. A famous Sydney restaurant’s motto, “Fire. Meat. Wine.” says it all. Those are exactly the right words to use. People love The Chophouse, and it’s largely considered one of the top steakhouses in Sydney. This is why they are one of the top steakhouse Sydney has to offer.
- They have premium Australian beef.
- The meat is tender and juicy.
- The Steaks are cooked to perfection.
“Came here a second time for my partners birthday. The waiter was extremely friendly and food was perfect to our liking. It came out quite quickly despite being a busy Friday night at 7pm. Definitely one of my favourite steak houses and will be returning.”Natasha
Overall, steak is seen as an indulgence, something to be savored just once in a while, on a special occasion, and so on. In any event, when it comes to steak, you want to make it count. Excellent steakhouses will tell you where the meat comes from, and if the menu does not describe how the meat was fed and produced, the waiter will be able to fill in the gaps with precise information. We hope this helps you determine the best steakhouse Sydney has to offer.
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