Peranakan Food Singapore
Peranakan cuisine is a fusion of Chinese and Malay cooking styles that have been adopted by the Peranakans. This food style is immensely popular in Singapore, so we have compiled a list of 10 Peranakan restaurants worth checking out!
Key Consideration Factors
- Service Quality: The service should be attentive and polite. The waitstaff should be knowledgeable about the menu and able to make recommendations.
- Price: Make sure to comparison shop between the various restaurants, so you can secure the most beneficial discounts.
- Reputation: When looking for a reliable restaurant, one with an established reputation is the best option. These shops often excel in customer service and utilize superior ingredients so that food is memorable.
- Food Menu: A good restaurant menu should offer a variety of savory and sweet dishes, as well as a selection of drinks.
- Reviews: Researching reviews from previous customers is a great way to evaluate the level of service, as well as comprehend if the restaurant can be trusted.
- Quality of service: As you don’t want your dining experience to fail following a few days, you must assess the quality of ingredients used for the meals.
Best Peranakan Food Singapore
1. The Peranakan
| Key Services | Home-made Peranakan dishes |
| Website | https://www.theperanakan.com/ |
| Address | 442 Orchard Road Level 2 Claymore Connect Singapore 23887 |
| Phone | +65 6262 4428 |
| Operating Hours | Monday-Sunday (11:00AM – 10:00PM) |
The Peranakan is the best place for Peranakan cuisine in Singapore, with delectable dishes such as roast suckling pig and fish wrapped in banana leaf. Their festive menu consists of 6 to 8 courses, and they also offer catering for weddings, birthdays, and other special events.
They combine local ingredients with international ones to create new and exciting meals that are tailored to your preferences. They also have vegan recipes on the menu.
Key Differentiators
- Islandwide food delivery
- Online shop for traditional accessories
- Daily Peranakan specials
Client Testimonial
Excellent service. Lovely museum on Peranakan artifacts on site. Nobody cooks Peranakan food as good as Mum did but they do a good job! Very opulently lighted. A very good vegetarian set menu is also available!
2. Godmama Peranakan Restaurant
| Key Services | Modern Peranakan dishes |
| Website | https://godmama.sg/ |
| Address | Funan, #04-07 107 North Bridge Road Singapore 179097 |
| Phone | +65 6970 0828 |
| hello@godmama.sg | |
| Operating Hours | LUNCH: 11am – 3.30pm DINNER: 6pm – 10pm |
Modern Peranakan cuisine is served at Godmama, which mixes contemporary with ancient tastes to make them one of the finest in Singapore. They provide both traditional Nyonya food and innovative Peranakan cuisine in a colorful environment using a modern style.
Key Differentiators
- Dining in a Vibrant Ambiance
- Great Customer Service
- Reasonable Prices
Client Testimonial
Excellent authentic Peranakan food in a very homely cozy setting. Had the weekday set lunch and prices are very reasonable for the quality and quantity of very tasty food. Will definitely be popping by again to try the other appealing dishes and highly recommend everyone to check it out!
3. Violet Oon
| Key Services | Classic Peranakan local dishes, Fine dining |
| Website | https://violetoon.com/ |
| Address | https://violetoon.com/contact-2/ |
| Phone | https://violetoon.com/contact-2/ |
| https://violetoon.com/contact-2/ | |
| Operating Hours | Contact for more information |
Violet Oon is known for its beautiful setting and renowned spices with a soothing smell, ensuring that each meal is delicious. They provide a wide selection of cuisine, all of which are influenced by different culinary traditions.
Dine in at their beautiful long bar or open-grill area. They also have a wonderful selection of gourmet foods for snacks and mementos.
Key Differentiators
- Gourmet delicacies
- Catering services
- Competitive pricing
Client Testimonial
One of the best Peranakan food i have tried in Singapore ??Friendly staff and awesome food.. good ambience and celebrated my dad’s birthday with surprised complimentary photo by the service staff. Would definitely dine here again!
4. Straits Chinese Nonya Restaurant
| Key Services | Nonya Cuisine |
| Website | http://www.straitschinese.com/ |
| Address | Esplanade Theatres 8 Raffles Ave #02-21 Singapore 039802 Cecil Street 133 Cecil St #B1-01 Singapore 069535 Joo Chiat 38/40 Joo Chiat Place Singapore 427764 Mactaggart 20 MacTaggart Road Singapore 368079 |
| Phone | 6339 3683 / 6225 8683 |
| Operating Hours | Daily: 11:00AM-3:00PM, 6:00PM-9:00PM |
Straits Chinese Nonya Restaurant, which was founded in 1953, is regarded as Singapore’s first nonya restaurant. They claim that their recipes have been passed down through generations—what sets them apart is the use of fresh ingredients in their cooking.
Key Differentiators
- Authentic Peranakan Food
- Full Buffet Catering
- Excellent Ambiance
Client Testimonial
Seriously deserves 5 stars for its authentic Peranakan food. Restaurant takes pride in the food they serve. Family & i hooked that we bring friends along on subsequent visits to taste the good food.
5. Popo and Nana’s Delights
| Key Services | Eurasian and Peranakan Food |
| Website | http://www.popoandnanadelights.com/ |
| Address | MAXWELL FOOD CENTRE 1 Kadayanallur St #01-70 |
| Phone | (+65) 9171 558 |
| popoandnanadelights@gmail.com | |
| Operating Hours | Tuesday to Saturday 10am to 1pm |
After years of preparing Eurasian and Nyonya cuisine for her family, Chef Grace Chin decided to start a business in 2014 after being urged by her relatives.
Grace prepares a variety of 100 percent MSG-free Eurasian and Peranakan meals for her visitors daily, aided by her brother Christopher.
Key Differentiators
- Babi Assam
- Set meals for $6
- Ayam Buah Keluak
Client Testimonial
A delight of a hawker stall – Peranakan food in hawker centres is rare enough but Eurasian food is almost a singularity. Don’t miss out on this affordable chance of sampling some forgotten Singapore treasures
6. Candlenut
| Key Services | Seasonal Peranakan dishes |
| Website | https://comodempsey.sg/restaurant/candlenut |
| Address | Block 17A Dempsey Road, Singapore 249676 |
| Phone | +65 8121 0176 |
| Operating Hours | LUNCH, MON – SUN 12:00PM – 3:00PM (Last seating 2:30PM; last order 3:00PM)DINNER, SUN – THU 6:00PM – 10:00PM (Last seating 9:30PM; last order 10:00PM)DINNER, FRI, SAT AND EVE OF PUBLIC HOLIDAYS 6:00PM – 11:00PM (Last seating 10:30PM; last order 11:00PM) |
Candlenut, a Michelin-starred Peranakan restaurant, is proud of their contemporary yet traditional cuisine. They mix things up while still keeping the essential tastes intact to ensure that everyone will enjoy the end product.
Key Differentiators
- Vegan options
- Online order and pickup service
- Michelin-starred
Client Testimonial
Chose this restaurant as I never had Peranakan cuisine before, seems pretty unique. We ordered tasting menu, it’s $128 per person with 4 small bites, 1 soup, 6 main dishes, and desserts. Most dishes are heavily seasoned with a lot of spices and herbs, but I did enjoyed them. Love the dessert and the tea came with it. Overall worth trying.
7. Guan Hoe Soon
| Key Services | Affordable prices |
| Website | https://www.guanhoesoon.com/ |
| Address | 40 Joo Chiat Pl, Singapore 427764 |
| Phone | +65 6344 2761 |
| Operating Hours | Daily, 11:00am to 3.00pm, 6:00 to 9:30pm |
Guan Hoe Soon, as one of Singapore’s oldest Peranakan restaurants, has been dishing out its finest Peranakan cuisine for decades. Their famous menu features fish, meat, and vegetable dishes that are available for as little as $15.
This is a fantastic restaurant if you’re looking for a high-quality yet inexpensive dinner. They also offer catering services if you’re throwing a Peranakan supper for a special event.
Key Differentiators
- Special promotions
- Catering dishes
- Competitive pricing
Client Testimonial
Traditional peranakan food. Always ordered our favourite dishes such as the flavourful ayam Bush keluat (chicken with candlenut and spices), otah (grilled banana leaf fish paste with spices) nonya chap chye (mixed vegetables), and ngoh hiang (seasoned minced pork with liver roll). One of the best nonya food restaurant in Singapore with a long history. Recommended to foodies who love home cooked food.
8. Tingkat PeraMakan
| Key Services | Unique sauces |
| Website | https://www.peramakan.com/ |
| Address | https://www.peramakan.com/contact-us/ |
| Phone | https://www.peramakan.com/contact-us/ |
| https://www.peramakan.com/contact-us/ | |
| Operating Hours | Tue to Sun: 11:30am–3pm, 6–10pm |
Make a point of visiting Tingkat PeraMakan if you want to enjoy traditional cuisine with your buddies and family. It’s a well-known restaurant that specializes in real Peranakan food, which is similar to what you’d get at home.
There are a lot of different options for meals that you can build your own bundle from. It doesn’t matter whether you’re a meat eater or a vegetarian; they’ll have amazing meal packages to try.
Key Differentiators
- Multiple site locations
- Authentic Nyonya flavour
- Affordable prices
Client Testimonial
Peramakan has an excellent ambience. Food was awesome and reasonably priced. We tried the Ayan Keluak, Asam Fish, Kang Kong sambal and baby squid.
9. House of Peranakan
| Key Services | Peranakan Food |
| Website | http://houseofperanakan.com.sg/ |
| Address | East Coast Road, Singapore 428909 |
| Phone | 64406195 |
| Operating Hours | Daily, 11am-3pm, 6pm-10pm |
Since the 1980s, the House of Peranakan has been a proud custodian of the Peranakan culinary culture. The House of Peranakan Group of restaurants is a leader in Nonya cuisine, and it has been run by a direct descendant of Perananaks for three generations.
Key Differentiators
- Assam Prawns
- Selar Sambal Fish stuffed with Rempah
- Nonya Crayfish
10. Baba Chews
| Key Services | Signature local Peranakan dishes |
| Website | http://babachews.com.sg/ |
| Address | 86 East Coast Road Katong Square (S) 428788 |
| Phone | 6723 2025 |
| Operating Hours | Weekdays: 7:30am–2:30pm, 6–11pm Weekends: 7:30am–11pm |
Baba Chews is recognized for its innovative cuisine, and this includes the greatest Peranakan cuisine in Singapore! When it comes to Peranakan cooking, they usually serve traditional foods as well as modernized versions of old favorites.
They also have Western classics and a large selection of beverages, including alcoholic beverages. Their signature dishes, which combine several flavorful ingredients seamlessly, are certain to please you.
Key Differentiators
- Vegetarian options
- Signature dishes
- Competitive pricing
Client Testimonial
First time here and surprised by the creative modern take on Peranakan cuisine. Enjoyed the Rendang lasagne and the chendol very much!
Peranakan Food Singapore
Peranakan cuisine is a unique blend of Chinese and Malay flavors, and these 10 restaurants serve the best Peranakan food in Singapore. From traditional Nyonya food to innovative Peranakan cuisine, you’re sure to find something that you’ll love.
Before you go, do check out our other articles as well!
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Frequently Asked Questions (FAQ)
If you have any questions about Peranakan Food in Singapore, you can refer to the frequently asked questions (FAQ) about the best Peranakan Food in Singapore below:
What is Peranakan cuisine?
Authentic Peranakan cuisine is a unique mix of Chinese and Malay flavors. It was made by the Peranakans, who are the descendants of Chinese people who moved to the Malay Archipelago many years ago. It combines traditional dishes from both cultures and often uses unusual spices and ingredients from the Peranakan culture, like keluak nuts and assam. The signature dish of this cuisine is ayam buah keluak, a chicken stew cooked with keluak nuts. Other notable authentic peranakan dishes include chap chye (vegetables stewed with bean curd skin), laksa lemak (spicy coconut noodle soup), itek tim (duck egg cooked with salted fish), and sambal sotong (squid cooked with rempah).
Where can I find the best Peranakan food in Singapore?
The best Peranakan food in Singapore can be found at some of the most renowned Peranakan Restaurants In Singapore. These include Tingkat PeraMakan, Charlie’s Peranakan Food, Guan Hoe Soon Restaurant, House of Peranakan, Baba Chews, and more. Each restaurant has something unique to offer – from classic Nyonya dishes to inventive takes on traditional recipes. Additionally, you can experience local culture through their authentic ambience and outdoor seating areas.
What are some signature dishes at these restaurants?
Signature dishes typically depend on each restaurant’s specialty, but notable ones include Assam Prawns and buah keluak fried rice from House of Peranakan, Selar Sambal Fish stuffed with Rempah, grilled sambal barramundi and wagyu beef rendang from Baba Chews and Ayam Buah Keluak from Tingkat PeraMakan. All these restaurants also offer vegetarian options for those who prefer plant-based diets.
Are there affordable prices for meals?
Yes! All these restaurants offer competitive prices for meals, so customers can enjoy excellent quality without breaking their wallets. In addition to that, they usually have discount coupons or membership cards that you can use to save even more money.
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